{"id":3300,"date":"2014-09-20T18:53:09","date_gmt":"2014-09-20T17:53:09","guid":{"rendered":"https:\/\/www.crulamouroux.com\/?p=3300"},"modified":"2014-10-21T19:25:36","modified_gmt":"2014-10-21T18:25:36","slug":"the-2013-vintage-of-the-cru-lamouroux","status":"publish","type":"post","link":"https:\/\/www.crulamouroux.com\/en\/the-2013-vintage-of-the-cru-lamouroux\/","title":{"rendered":"The 2013 vintage of the Cru Lamouroux"},"content":{"rendered":"<p>In the &#8220;standard&#8221; years, the grapes for the <strong>Juran\u00e7on sec<\/strong>-making process, are harvested when full maturity, in about October, the 30th ; but for the <strong>sweet Juran\u00e7on<\/strong>, the grapes picking begins after November, the 15th, and ends sometimes at Christmas.<\/p>\n<p><strong>In 2013<\/strong>, following a cold and rainy spring, all the grapes were harvested in mid-November. The weak sugar concentration of the grapes resulting from the vintage 2013 did not allow the making of smooth wines of quality. Then, the 2013 harvest was entirely intended for the production of our <strong>dry Juran\u00e7on<\/strong>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>In the &#8220;standard&#8221; years, the grapes for the Juran\u00e7on sec-making process, are harvested when full maturity, in about October, the 30th ; but for the sweet Juran\u00e7on, the grapes picking begins after November, the 15th, and ends sometimes at Christmas. In 2013, following a cold and rainy spring, all the grapes were harvested in mid-November.&hellip;<\/p>\n","protected":false},"author":2,"featured_media":2835,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[5],"tags":[],"class_list":["post-3300","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualites-en","category-5","description-off"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>The 2013 vintage of the Cru Lamouroux - Cru Lamouroux<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.crulamouroux.com\/en\/the-2013-vintage-of-the-cru-lamouroux\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The 2013 vintage of the Cru Lamouroux - Cru Lamouroux\" \/>\n<meta property=\"og:description\" content=\"In the &#8220;standard&#8221; years, the grapes for the Juran\u00e7on sec-making process, are harvested when full maturity, in about October, the 30th ; but for the sweet Juran\u00e7on, the grapes picking begins after November, the 15th, and ends sometimes at Christmas. 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